



The 5-module self-paced course from Michael Stark that helps leaders and owners of fresh food manufacturing companies achieve operational success.




The Food Facility Design Planner is a comprehensive journey designed to help you finally achieve operational excellence. Whether you're feeling stuck, looking to pivot, or simply seeking more growth, the proven strategies, tools, and habits within this course are your keys to unlocking a new level of success. Michael has poured years of experience into this program, sharing the most effective techniques for operational success (and what to avoid). Discover Michael Stark's most closely guarded secrets in the Food Facility Design Planner!
